Friday March 18, 2016
"New" New Orleans - Savory Spectrum of Edible Vietnamese and Mexican Zeal! Workshop
presented by Linda Franzo

Location to be determined

3:30 PM - 5:30 PM
After Katrina there was a surge of influence of these two cultures in New Orleans' everyday food. This workshop will be a celebration of those influences and chiles—-a "Party in Your Mouth!" Discover new chiles in Mexican posole soup with salsa, roll your own spring rolls, make bánh mì po’boys and sriracha mayo and much more. Make fireworks with rich chile flavors and mild heat accents!